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EPA Webinar: Food: Why We Eat Too Much and Waste Too Much
Consumption and the Environment Webinar Series
"Making sustainable choices"
One of our goals at EPA is to expand the conversation on environmentalism. This year-long webinar series will explore how we can reduce greenhouse gases by making more sustainable choices that support a vital economy. We are inviting guest speakers to share their views on consumption and get participants thinking and talking about how our choices can impact the environment. The series is sponsored by EPA's West Coast Climate and Materials Management Forum and is free and open to everyone. Please note the opinions, ideas, or data presented by non-EPA speakers in this series do not represent EPA policy or constitute endorsement by EPA.
Webinar 4 of 10: Food: Why We Eat Too Much and Waste Too Much
When: Tuesday, May 3, 2011 9:30-10:30 a.m. PST (12:30-1:30 p.m. EST):
- Jonathan Bloom, author of American Wasteland and freelance journalist
- Jean Schwab of EPA, leader of the Food Recovery Initiative and Greenscapes Program