Agriculture

"Tests Show Monsanto Weed Killer in Cheerios, Other Popular Foods"

"Independent testing on an array of popular American food products found many samples contained residue levels of the weed killer called glyphosate, leading the nonprofit organization behind the testing to call for corporate and regulatory action to address consumer safety concerns."

Source: USRTK/Huffington Post, 11/16/2016

Bad News for Honey as U.S. Seeks Handle on Glyphosate Residues in Food

"Testing for residues of an herbicide developed by Monsanto Co. that has been linked to cancer has turned up high levels in honey from the key farm state of Iowa, adding to concerns about contamination that have triggered at least two lawsuits against honey industry players and prompted scrutiny by regulators."

Source: Huffington Post, 11/03/2016

"Doubts About the Promised Bounty of Genetically Modified Crops"

"The controversy over genetically modified crops has long focused on largely unsubstantiated fears that they are unsafe to eat. But an extensive examination by The New York Times indicates that the debate has missed a more basic problem — genetic modification in the United States and Canada has not accelerated increases in crop yields or led to an overall reduction in the use of chemical pesticides."

Source: NY Times, 10/31/2016

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