Fish & Fisheries

"Chesapeake Bay 'Dead Zone' Could Be Largest In Decades, Scientists Say"

"An area of little to no oxygen could pose a threat to marine life in the Chesapeake Bay this summer. Ecologists from the University of Maryland Center for Environmental Science and the University of Michigan predict the "dead zone" could be about 2.1 cubic miles — making it one of the largest in the past 20 years."

Source: Salisbury Daily Times, 06/24/2019

Greens Sue Trump Administration For Gutting Offshore Oil Safety Rules

"A coalition of environmental groups on Tuesday filed a lawsuit challenging the U.S. Interior Department’s rollbacks of safety measures put in place by the Obama administration in the aftermath of the fatal 2010 BP Deepwater Horizon oil spill."

Source: Reuters, 06/12/2019

“Ocean Outbreak: Confronting the Rising Tide of Marine Disease”

Marine ecologist Drew Harvell’s new book makes the case that the world’s oceans are sick and that few are paying enough attention. According to our latest BookShelf review, her “Ocean Outbreak” takes readers on a panoramic journey through the deep, while equipping reporters to better report problems that go well beyond climate change.

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"FDA Food Testing Finds Contamination By ‘Forever Chemicals’"

"The Food and Drug Administration’s first broad testing of food for a worrisome class of nonstick, stain-resistant industrial compounds found substantial levels in some grocery store meats and seafood and in off-the-shelf chocolate cake, according to unreleased findings FDA researchers presented at a scientific conference in Europe."

Source: AP, 06/04/2019

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