EJToday is SEJ's selection of new and outstanding stories on environmental topics in print and on the air, updated every weekday. SEJ also offers a free e-mailed digest of the day's EJToday postings, called SEJ-beat. SEJ members are subscribed automatically, but may opt out here. Non-members may subscribe here. EJToday is also available via RSS feed. Please see Editorial Guidelines for EJToday content.
USDA Testing Finds 30-Plus Unapproved Pesticides on the Herb Cilantro
Chicago Tribune, 06/01/2011"Just in time for cookout season, some unsettling news arrives for guacamole and salsa lovers: Federal testing turned up a wide array of unapproved pesticides on the herb cilantro — to an extent that surprises and concerns government scientists."
"Food Safety Advocates Decry FDA Cuts"
Wash Post, 05/31/2011"Budget cuts proposed by House Republicans to the Food and Drug Administration would undermine the agency’s ability to carry out a historic food-safety law passed by Congress just five months ago, food safety advocates say."
"Groups Sue FDA To Stop Addition of Antibiotics in Livestock Feed"
Wash Post, 05/26/2011"Several environmental and public health groups filed suit against the Food and Drug Administration on Wednesday to try to force the government to stop farmers from routinely adding antibiotics to livestock feed to help animals grow faster."
"Cans Bring BPA To Dinner, FDA Confirms"
Science News, 05/26/2011"Federal chemists have confirmed what everyone had expected: that if a bisphenol-A-based resin is used to line most food cans, there’s a high likelihood the contents of those cans will contain at least traces of BPA. A hormone-mimicking compound, BPA is the monomer — or chemical building block — used in making the resin."
"Seafood Fraud Hurts Ocean Conservation: Report"
Reuters, 05/26/2011"U.S. seafood fraud -- where farmed, imported or endangered fish is sold as wild, local and sustainably-managed -- is hurting efforts to preserve ocean diversity, conservation advocates said on Wednesday."
"Strong Sales of Organic Foods Attract Investors"
NY Times, 05/25/2011"Even during a period of rising food prices and economic uncertainty, Damien Bignon, a poultry farmer in the Paris region, cannot meet the demand from local markets and stores for his organic eggs."
Foodmakers Resist Proposal for Guidelines in Marketing To Children
Wash Post, 05/25/2011"The food and advertising industries are pushing back against an Obama administration proposal that calls for food makers to voluntarily limit the way they market sugary cereals, salty snacks and other foods to children and teens."
"Report Faults FDA Over Risks From Imported Seafood"
Wall St. Journal, 05/18/2011"The Food and Drug Administration is doing a poor job ensuring that imported seafood doesn't pose health risks to Americans, failing to properly assess foreign producers and inspect the products they ship to the U.S., according to a congressional research report released Monday."
"Produce Industry Presses USDA on Pesticide Report"
Wash Post, 05/16/2011Eighteen non-organic produce industry groups have written the Agriculture Secretary in an an effort to muffle the impact of the upcoming USDA report on pesticide residues. The Environmental Working Group uses the annual data to highlight the "Dirty Dozen" fruits and vegetables.
"MRSA Germ Found in Supermarket Meats"
AP, 05/13/2011"MRSA, a bacteria resistant to common antibiotics, has been discovered in supermarket meats, and the germ is apparently being introduced by human food handlers, a new study reports."
"FDA Agents Launch Covert Ops Against D.C.-Area Raw-Milk Buying Club"
Grist, 05/09/2011"The U.S. Food and Drug Administration has just filed a complaint in federal court, seeking a permanent injunction against Amish farmer Dan Allgyer in Pennsylvania. It accuses him of violating a federal prohibition on interstate sales of raw milk by shipping unpasteurized milk to a Maryland buying club's members."
"Study Ranks Food Pathogens by Cost To Society"
Wash Post, 04/28/2011"Of the food pathogens that cost society the most money — in terms of medical care, lost days of work, long-term chronic health problems or deaths — half are found in poultry, pork, beef and other meat products, according to a study due for release Thursday."
Safe Spinach: "USDA Seeking Comment on Food Quality Agreement"
AP, 04/27/2011"The U.S. Department of Agriculture wants to hear from the public about what's being called the National Leafy Green Marketing Agreement." Consumer advocates say it puts people at risk of food-borne disease by allowing the spinach and lettuce industries to police themselves when it comes to food safety.
"Lamb the Conquistadors Would Recognize"
NY Times, 04/20/2011Spanish settlers the wake of Coronado's visit in 1540 brought sheep to New Mexico. Four centuries later the settlers' descendants are scrabbling to produce the only certified-organic spring lamb (also descendants) in New Mexico. There is a close relationship between the food and the land.
"Is Sugar Toxic?"
NY Times, 04/19/2011If Robert Lustig is right, in a lecture that has gone viral on YouTube, "then our excessive consumption of sugar is the primary reason that the numbers of obese and diabetic Americans have skyrocketed in the past 30 years. But his argument implies more than that. If Lustig is right, it would mean that sugar is also the likely dietary cause of several other chronic ailments widely considered to be diseases of Western lifestyles — heart disease, hypertension and many common cancers among them."

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