Aquaculture: "The End of the Line" [1]
As stocks of many fish species in the oceans are reduced or depleted by overfishing, aquaculture is increasing rapidly worldwide as a way of filling the gap. But that growth has been accompanies by serious environmental costs.
Bryan Walsh reports for TIME July 7, 2011. [2]
Fish & Fisheries [3]
International [4]
Public [5]
Source: TIME [2], 07/14/2011