"Where They Grow Our Junk Food" [1]
To get to the root of the obesity epidemic, one Canadian reporter went in search of a junk food farm. There were no fields of Dorito bags waving in the breeze. "What you do see are vast operations growing the raw materials for junk food: soybeans and corn."
Margaret Webb reports for the Toronto Star October 11, 2009. [2]
Agriculture [3]
Canada [4]
Public [5]
Source: Toronto Star [2], 10/12/2009