"The upcoming Thanksgiving holiday is generally celebrated with a bounty of food — and a mountain of leftovers, some of which, let's face it, will end up in the trash.

Unfortunately, this waste is not just a once-a-year event: Roughly 133 billion pounds of food go uneaten each year in the U.S., according to the U.S. Department of Agriculture. As we've reported, a lot of that food loss starts at the top of the supply chain. Blemished berries get tossed at the farm, and warehouses dump food that's no longer perfectly fresh. Then about half of wasted food gets thrown out by consumers buying, cooking and serving more food than we can eat.

Filmmakers Jen Rustemeyer and Grant Baldwin saw similar amounts of discarded food in Canada, where they live. So, for six months, the couple vowed to eat only food entering the waste stream. They document their experiment in Just Eat It: A Food Waste Story, which is now available on demand online."

NPR's All Things Considered had the story November 18, 2015. [2]