Food

Climate Helps Insects Eat More Crops, So Farmers Spray More Pesticides

"Farmers around the world are spraying more chemicals than ever on their crops as they battle insect pests. Many of these small, hungry creatures have benefited from climate change, which has expanded their range, extended their breeding season, and made them harder to control with pesticides."

Source: Yale Climate Connections, 11/02/2026

Americans’ Fresh Fruits And Vegetables Are Increasingly Coming From Mexico

"A new Washington Post investigation has found that as fruit and vegetables are increasingly coming from Mexico, the Food and Drug Administration’s oversight of produce manufacturers in the country has been minimal. In recent years, 34 percent of fresh vegetables and 59 percent of fresh fruit available in the U.S. were imported."

Source: Washington Post, 10/28/2026

New Famine Risk Haunts War-Torn Sudan With El Niño-Driven Drought

"After more than three years of war, a lull in fighting raised hopes that a good harvest would ease hunger in Sudan. Instead, El Niño has delivered a damaging drought and, in some areas, led to the lowest rainfall since 1984, the year famine devastated Sudan and Ethiopia."

Source: Reuters, 10/26/2026

USDA Scientists Get Reprieve From Lab Closures, But For How Long?

"Last year, the U.S. Department of Agriculture (USDA) announced it was closing its largest research campus and radically reorganizing research at the U.S. Forest Service (USFS). The moves were controversial because they involved long-distance job transfers that threatened to uproot many scientists and derail research programs. This week, a federal judge declared the plans were likely illegal and ordered a halt until at least 11 December, when the current federal budget runs out."

Source: Science, 10/19/2026

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