EJToday is SEJ's selection of new and outstanding stories on environmental topics in print and on the air, updated every weekday. SEJ also offers a free e-mailed digest of the day's EJToday postings, called SEJ-beat. SEJ members are subscribed automatically, but may opt out here. Non-members may subscribe here. EJToday is also available via RSS feed. Please see Editorial Guidelines for EJToday content.
"Modified Crops Tap a Wellspring of Protest"
NY Times, 02/08/2012"Silent in flannel shirts and ponytails, farmers from Saskatchewan and South Dakota, Mississippi and Massachusetts lined the walls of a packed federal courtroom in Manhattan last week, as their lawyers told a judge that they were no longer able to keep genetically modified crops from their fields."
"Latest Illnesses Point To Raw Milk's Popularity"
AP, 02/07/2012"An outbreak of bacterial infections on the East Coast illustrates the popularity of raw, unpasteurized milk despite strong warnings from public health officials about the potential danger."
"USDA Awards $40 Million Grants To Boost Local Food Supplies"
Reuters, 02/06/2012"The U.S. Agriculture Department on Friday awarded $40.2 million in grants to farmers, ranchers and farmer-controlled rural business ventures aimed at spurring locally produced food supplies and renewable energy ventures."
California: "Cactus May Offer Cure for Poisoned Valley Cropland"
Fresno Bee, 01/31/2012"The prickly pear cactus may not sound like a trendy cash crop, but it could become a phenomenon among farmers on the arid west side of the San Joaquin Valley."
"New Rules for School Meals Aim at Reducing Obesity"
NY Times, 01/30/2012"Hoping to combat the growing problem of childhood obesity, the Obama administration on Wednesday announced its long-awaited changes to government-subsidized school meals, a final round of rules that adds more fruits and green vegetables to breakfasts and lunches and reduces the amount of salt and fat."
"Salad Industry on Hunt for Solution To Tainted Greens"
CHCF/LA Times, 01/30/2012"With the specter of past deadly poisonings, the food industry steps up its quest for clean salad greens, testing various industrial washes and other methods like ultrasound."
"Long Overdue Plant Hardiness Map is a Hothouse"
Mother Jones, 01/27/2012"The US Department of Agriculture (USDA) released a long overdue new version of their Plant Hardiness Zone Map yesterday—the first update since 1990."
"How out of date was the 1990 map? It was based on data from 1974 to 1986. That's 26 years ago.
The new map is interactive, which is cool, and based on a much finer data scale than the old one, which is great. And guess what. It shows that things are getting warmer. The USDA managed to pretty much bury that fact in Bureaucratese in their press release ... ."
"The Great Escape: Gene-Altered Crops Grow Wild"
EHN, 01/27/2012"Throughout North Dakota, little yellow flowers dot thousands of miles of roadsides. These canola plants, found along most major trucking routes, look harmless. But they are fueling a controversy: They prove that large numbers of genetically modified plants have escaped from farm fields and are now growing wild. About 80 percent of canola growing along roadsides in North Dakota contains genes that have been modified to make the plants resistant to common weed-killers."
Raiding the Bread Basket: Use and Abuse of the Mississippi River Basin
NatGeo News, 01/26/2012"Industrial agricultural has significant socioeconomic and environmental costs, although scientists are bringing solutions."
"Feeding The World Gets Short Shrift In Climate Change Debate"
The Salt/NPR, 01/24/2012"Food is getting elbowed out of the discussion on climate change, which could spell disaster for the 1 billion people who will be added to the world's population in the next 15 years. That's the word today from scientists wondering why food and sustainability get such short shrift when it comes to thinking about how humans will adapt to climate change."
"Becoming Detroit"
On Being, 01/23/2012Detroit, one of the birthplaces of American industrial capitalism, has also been in many ways one of its earlier deathplaces -- an urban landscape where many houses and lots are abandoned. A conversation with civil rights legend Grace Lee Boggs and people she inspires offers a key example of how the urban agriculture movement is reclaiming post-industrial America both physically and spiritually.
Christa Tippett hosts this episode of American Public Media's On Being January 19, 2012.
"Farm Conservation Program 'Under the Gun'"
LA Times, 01/13/2012"The farm bill is a favorite target of budget-cutters and those looking to reduce the size of government, particularly because about 80% of it encompasses food stamps and nutritional programs. However, it also contains some of the most successful conservation programs in our nation’s history, and those are now threatened with the ax, including the popular 1985 Conservation Reserve Program."
Judge: Onus on CA to Prove It Considered Methyl Iodide Alternatives
KQED, 01/13/2012"The lawsuit over California's approval of a controversial pesticide may hinge on a seemingly straightforward question: Did regulators ever ask themselves what would happen if they didn't approve methyl iodide?"
Inspectors Ignored FDA Guidance Before Listeria Outbreak, Report Finds
CNN, 01/12/2012"The company that inspected a Colorado cantaloupe farm at the center of a deadly listeriosis outbreak ignored federal regulators' 'best and most timely' advice on processing produce, a congressional committee has found."
"'Zombie' Fly Parasite Killing Honeybees"
Scientific American, 01/05/2012"A heap of dead bees was supposed to become food for a newly captured praying mantis. Instead, the pile ended up revealing a previously unrecognized suspect in colony collapse disorder -- a mysterious condition that for several years has been causing declines in U.S. honeybee populations, which are needed to pollinate many important crops."




