A new study suggests that emulsifiers commonly added to foods may be contributing to obesity, metabolic syndrome, and inflammatory bowel disease by interfering with microbes in the gut.
Nobody has ever explained why Congress refuses to release the tax-funded explainers produced by the Congressional Research Service. They are a gold standard for journalists needing quick background. Here are some recent CRS reports relevant to environmental journalists, helpfully released by the Federation of American Scientists.
One way to deal with bad press is to make it illegal. Exposés of inhumane conditions at feedlots and slaughterhouses are being made illegal by state legislatures that pass "ag gag" laws. Now a case in Utah is challenging whether industrial agriculture's claims of secrecy trump the eating public's right to know. Image: Sows in 7'x2' Smithfield Foods gestation crates. By Humane Society of the US [CC], 2010.
The Center for Public Integrity, Columbia University, and City University of New York have just published some 20,000 pages of hitherto unpublished letters, e-mails, presentations, and meeting minutes from the oil and chemical industries in a public database, called "Exposed: Decades of Denial on Poisons."
Journalists hurrying to get up to speed on environmental or energy issues can get objective background from reports by the Congressional Research Service (an arm of the Library of Congress), which does not release them to the taxpaying public that funded them. We thank the Federation of American Scientists' Government Secrecy Project for publishing them.
