California

Author Shares Unorthodox Look at the Ways of Water

How water moves through the global ecosystem and shapes our landscapes is the subject of a must-read new book by writer Erica Gies, according to BookShelf editor Tom Henry. A significant part of water’s story is how humanity invariably fails when trying to manipulate it. But hope may reside with Gies’ various “water detectives,” who explore how to “let water go where it wants to go.”

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Regulators Let Oil Companies Gulp California's Dwindling High-Quality Water

"California’s oil industry uses hundreds of millions of gallons of freshwater a year in a state with none to spare. Most of that water is used in Kern County, where communities have long lacked affordable, safe drinking water."

Source: Inside Climate News, 09/19/2022

Fill Your Plate With Chicken Stories

Chicken production in the United States is a colossal industry controlled by a few vertically integrated companies. On a much smaller scale, it’s also heritage breeds and increasingly popular backyard flocks. As the latest avian flu outbreak makes headlines, journalist Christine Heinrichs looks at environmental reporting opportunities related to poultry pathogens, pollution and more.

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