"The United Nations estimates that 1.84 billion people worldwide, or nearly a quarter of humanity, were living under drought in 2022 and 2023, the vast majority in low- and middle-income countries." "The crisis, worsened partly by climate change, has been accompanied by soaring food prices and could have consequences for hunger, elections and migration worldwide."

"An ancient species of great ape was likely driven to extinction when climate change put their favorite fruits out of reach during dry seasons, scientists reported Wednesday."

"It’s a question that has bedeviled beekeepers across the US in recent years: where has all the honey gone? Scientists now say they have some answers as to why yields of honey have declined, pointing to environmental degradation that is affecting all sorts of bees, and insects more generally."

"Consumer Reports has found that plastics retain a "widespread" presence in food despite the health risks, and called on regulators to reassess the safety of plastics that come into contact with food during production."

"No food is harder on the environment than beef. Here's how ranchers and researchers are trying to make burgers less burdensome."

"Mining the critical minerals needed for electric vehicle batteries could threaten local water supply and Indigenous culture."

"The US Environmental Protection Agency (EPA) is considering approving a pesticide for use on Florida oranges and grapefruits despite the fact that agency scientists have repeatedly found the chemical does not meet safety standards designed to protect children’s health, internal agency records show."

"Federal regulators announced warnings against two major food and beverage industry groups and a dozen nutrition influencers Wednesday, as part of a broad action to enforce stricter standards for how companies and social media creators disclose paid advertising."

"On a bright day this fall, tractors crisscrossed Gayle Goschie’s farm about an hour outside Portland, Oregon. Goschie is in the beer business — a fourth-generation hops farmer. Fall is the off-season, when the trellises are bare, but recently, her farming team has been adding winter barley, a relatively newer crop in the world of beer, to their rotation, preparing barley seeds by the bucketful."