Food

"As Calls To Shutter Wildlife Markets Grow, China Struggles"

"Last Thursday, U.S. Secretary of State Mike Pompeo called on China to shut down wet markets where illegal wildlife are sold. Pompeo’s call was echoed by the Australian government, which on the same day urged G20 countries to take action on wildlife markets in order to reduce the risk of new diseases like COVID-19 spilling over into humans in the future. Lost in both statements was a recognition of the complexity of China’s wildlife trade or the scale of the challenge it now faces."

Source: Mongabay, 04/29/2020

Virus: "Meatpacking Workers Wonder Whether Job Is A 'Death Sentence'"

"Many are criticizing the industry’s response for waiting too long to implement safety precautions and close processing plants as thousands have tested positive for coronavirus."

Source: Food Dive, 04/29/2020

"Meat-Shortage Risk Climbs With 25% of U.S. Pork Capacity Offline"

"The U.S. is edging closer to possible meat shortages with another major plant taken off line. About a quarter of American pork production and 10% of beef output has now been shuttered, according to the United Food & Commercial Workers, which estimates that 13 U.S. plants have seen closures."

Source: Bloomberg, 04/24/2020

"E.P.A. Weakens Controls on Mercury"

"The Trump administration on Thursday  weakened regulations on the release of mercury and other toxic metals from oil and coal-fired power plants, another step toward rolling back health protections in the middle of a pandemic."

Source: NY Times, 04/17/2020

Smithfield Shuts S.D. Pork Plant, Warns Of Meat Shortages Amid Pandemic

"Smithfield Foods, the world’s biggest pork processor, said on Sunday it will shut a U.S. plant indefinitely due to a rash of coronavirus cases among employees and warned the country was moving “perilously close to the edge” in supplies for grocers."

Source: Reuters, 04/13/2020

Pages

Subscribe to RSS - Food