Great Plains (IA KS ND NE MO SD)

How water moves through the global ecosystem and shapes our landscapes is the subject of a must-read new book by writer Erica Gies, according to BookShelf editor Tom Henry. A significant part of water’s story is how humanity invariably fails when trying to manipulate it. But hope may reside with Gies’ various “water detectives,” who explore how to “let water go where it wants to go.”

Carbon dioxide may get more attention, but the second-most damaging greenhouse gas, methane, is now the focus of a global pledge to cut emissions 30% by 2030. ​​As part of a Society of Environmental Journalists publishing project focused on covering climate solutions, we take a closer look at methane with energy reporter Nushin Huq. A primer on the climate-related problems of methane and the promise of methane-based solutions. Plus, watch a recent SEJ methane solutions webinar and see our Methane and Climate Change Toolbox.

Chicken production in the United States is a colossal industry controlled by a few vertically integrated companies. On a much smaller scale, it’s also heritage breeds and increasingly popular backyard flocks. As the latest avian flu outbreak makes headlines, journalist Christine Heinrichs looks at environmental reporting opportunities related to poultry pathogens, pollution and more.

Levels of methane, a potent greenhouse gas, have doubled in the past 150 years due to human activity, particularly from fossil fuels and extensive farming. As part of an ongoing Society of Environmental Journalists special project focused on covering climate solutions, check out a methane resource toolbox and stay tuned for a methane reporting tipsheet in the coming weeks. Plus, watch the recording of an SEJ virtual webinar, Covering Climate Solutions: Containing and Monitoring Methane.